Cream of Wheat® Edible Cookie Dough

Why settle for sneaking a spoonful of cookie dough when you can have so much more? Try this no-bake homemade edible cookie dough for a delicious treat.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 367 Calories

Ingredients

• ⅓ cup unsalted butter, softened
• 1 cup chocolate chips
• 1 teaspoon Spice Islands® Pure Vanilla Extract
• ⅔ cup light brown sugar
• ½ cup peanut butter, crunchy
• 2 medium-sized bananas, mashed
• 1 ¼ cups Original Cream of Wheat® cereal
• ½ cup flour (heat treated)

Recipe Instructions

Step 1

Place sugar, peanut butter, butter, mashed bananas, and vanilla in large bowl of electric mixer fitted with paddle attachment, or mix by hand using a spoon. Beat on medium speed until mixture is well blended.

Step 2

Add uncooked cereal and flour; beat until dough stiffens. Fold in chocolate chips.