Creamed Spinach I

Spinach creamed with evaporated milk and simmered with onion and garlic.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 72 Calories

Ingredients

• ½ cup evaporated milk
• ½ teaspoon garlic powder
• ¼ cup minced onion
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• ¼ teaspoon dried minced onion

Recipe Instructions

Step 1

In a blender or food processor, blend spinach and milk until smooth. Add garlic powder, dried onion and fresh onion and mix well. Pour into medium saucepan and cook over medium heat until thickened, about 3 minutes. Reduce heat to low and simmer for 10 minutes.