This homemade creamy balsamic dressing is deliciously thick and tasty; it's so quick and easy to make, you may never purchase bottled dressing again!
Preparation Time
10 mins
Total Time
10 mins
Calories
119 Calories
Recipe Instructions
Step 1
Place olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar into a blender; blend until the salad dressing is smooth and emulsified, 10 to 15 seconds. Season with salt and black pepper.