Creamy Clam Dip

This clam dip is quick and easy to make with cream cheese, lemon juice, garlic, and Worcestershire sauce for a simple but delicious party appetizer.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 45 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 2 teaspoons lemon juice
• 1 teaspoon onion juice
• 1 (6.5 ounce) can minced clams, drained with juice reserved
• 0.5 teaspoon minced garlic
• 1.5 teaspoons Worcestershire sauce

Recipe Instructions

Step 1

Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.

Step 2

Gather all ingredients.