Creamy Corn Slaw

Creamy Corn Slaw

A great way to use up fresh summer corn, this creamy slaw dressed with mayonnaise and sour cream will be a hit at the BBQ.

Preparation Time
20 mins
Total Time
20 mins
Calories
252 Calories

Recipe Instructions

Step 1
Toss corn, carrots, green pepper, and onions in a salad bowl.
Step 2
Combine sour cream, mayonnaise, vinegar, sugar, mustard, and salt in a small bowl. Pour over corn mixture and mix well. Refrigerate for several hours before serving.
Creamy Corn Slaw
Creamy Corn Slaw

Ingredients

  • 1 teaspoon white sugar
  • 1 cup diced carrots
  • 1 teaspoon prepared yellow mustard
  • 2 teaspoons white vinegar
  • 1 cup diced green pepper
  • 2 cups cooked corn kernels
  • 0.25 teaspoon salt
  • 0.25 cup sour cream
  • 0.25 cup mayonnaise
  • 0.5 cup chopped onions

Categories

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