Creamy Garlic Italian Dressing

This is the best dressing I've ever tasted. It is the only one I use now. It is absolutely delicious!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 228 Calories

Ingredients

• ½ cup white sugar
• 1 egg
• 1 tablespoon minced garlic
• 1 (16 ounce) bottle creamy Italian-style salad dressing
• 1 ⅛ cups white vinegar
• 1 ¾ cups corn oil

Recipe Instructions

Step 1

In a 1 quart container combine the corn oil, garlic and sugar. Shake well. Add vinegar and shake well again.

Step 2

Fill the container the rest of the way with Italian dressing, leaving just enough room to add one egg. Add the egg, and blend with a blender or hand-held blender for about 2 minutes.