This homemade hot chocolate is creamy, delicious, and loved by kids and adults alike! This easy recipe uses unsweetened cocoa, sugar, and milk.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
310 Calories
Recipe Instructions
Step 1
Combine sugar, cocoa powder, and salt in a saucepan. Add boiling water and whisk until smooth. Bring mixture to a simmer, stirring continuously to prevent scorching, and cook for 2 minutes.
Step 2
Stir in milk and heat until very hot without boiling.
Step 3
Remove from heat; add vanilla.
Step 4
Add cream to each mug to help cool cocoa to drinking temperature then divide hot cocoa between 4 mugs.