Creamy Lemonade Ice Pops

Creamy Lemonade Ice Pops

These creamy lemonade-flavored ice pops are quick to make, and the level of sweetness can be adjusted to your liking.

Preparation Time
10 mins
Total Time
10 mins
Calories
195 Calories

Recipe Instructions

Step 1
Combine heavy whipping cream, lemon juice, milk, and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid, at least 4 hours, or overnight.
Creamy Lemonade Ice Pops

Ingredients

  • 2 tablespoons white sugar, or more to taste
  • 0.75 cup heavy whipping cream
  • 0.25 cup whole milk
  • 0.5 cup freshly squeezed lemon juice

Categories

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