Freeze whipped cream, lemonade concentrate, and powdered sugar together to make creamy, sweet, and lemony soft-serve ice cream.
Preparation Time
10 mins
Total Time
10 mins
Calories
335 Calories
Recipe Instructions
Step 1
Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Add lemonade concentrate and powdered sugar; stir until well combined. Pour into a freezer-safe bowl and freeze until solid, 4 hours to overnight.
Ingredients
1 cup heavy cream
1 (6 ounce) can frozen lemonade concentrate (such as Minute Maid®), thawed
