This easy onion dip made with pantry staples is creamy and oniony with just the right amount of cool tang to balance a crisp, salty chip.
Preparation Time
5 mins
Total Time
5 mins
Calories
84 Calories
Recipe Instructions
Step 1
Combine sour cream, chives, onion powder, salt, garlic powder, and pepper in medium bowl; mix until well combined. Refrigerate for at least 30 minutes (or up to one week) before serving.