Creamy Onion Dip

This easy dip made with pantry staples is creamy and oniony with just the right amount of cool tang to balance a crisp, salty chip. Just like the creamy party dip I grew up eating, but no powder packed with weird ingredients required. Be careful, you may eat an entire bag of chips with this dip! Serve with classic or wavy chips or cut veggies.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 84 Calories

Ingredients

• ½ teaspoon ground black pepper
• 2 cups sour cream
• 1 ¼ teaspoons kosher salt
• ¼ teaspoon garlic powder
• 1 tablespoon minced fresh chives
• 2 ½ teaspoons onion powder

Recipe Instructions

Step 1

Combine sour cream, chives, onion powder, salt, garlic powder, and pepper in medium bowl; mix until well combined. Refrigerate for at least 30 minutes (or up to one week) before serving.