Creamy Sausage Dip

A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 94 Calories

Ingredients

• 5 green onions, chopped
• ¼ cup grated fat-free Parmesan cheese
• ½ cup low-fat mayonnaise
• 1 cup nonfat sour cream
• 1 pound ground spicy pork sausage
• 1 (2 ounce) jar chopped pimento peppers

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place spicy pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.

Step 3

Drain sausage and place in a large bowl. Mix in 4 green onions, nonfat sour cream, low-fat mayonnaise, fat-free Parmesan cheese and pimento peppers. Transfer sausage mixture to a medium baking dish.

Step 4

Bake in the preheated oven 20 to 25 minutes, or until bubbly and lightly browned. Garnish with remaining green onion and serve hot.