Crispy Air Fryer Baked Potatoes

Five ingredients are all you need to produce crispy air fryer baked potatoes in just over 30 minutes.

• Preparation Time: 5 mins
• Cooking Time: 35 mins
• Total Time: 40 mins
• Calories: 198 Calories

Ingredients

• 1 ½ teaspoons salt
• 1 teaspoon onion powder
• 1 ½ teaspoons ground black pepper
• 1 tablespoon olive oil, or as needed
• 4 medium russet potatoes, scrubbed

Recipe Instructions

Step 1

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions for 3 minutes.

Step 2

Place potatoes on a plate and use your hands to lightly cover them all with olive oil. Sprinkle with salt, pepper, and onion powder.

Step 3

Cook in the preheated air fryer for 30 minutes, flipping over with tongs halfway through cooking. Let cool for a few minutes before serving.