Crispy Grilled Okra

Simplest and tastiest recipe for okra ever. I didn't think I liked okra, but decided to give it another try when when I saw at my local farmers' market. I don't like slimy okra, and I like to keep things simple but tasty. This recipe is it! You can skewer them to make them a little easier to handle on the grill.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 65 Calories

Ingredients

• salt and ground black pepper to taste
• 1 pound fresh okra
• 1 tablespoon olive oil, or to taste

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Wash and pat okra dry with a kitchen towel.

Step 3

Toss okra in olive oil and season with salt and pepper.

Step 4

Place okra on the preheated grill, perpendicular to the cooking grate, and cook for 2 minutes per side.