Crispy Potato Pancakes

Crispy Potato Pancakes

Need a tasty side for any meal of the day? These are the route to go. I tried this recipe in my culinary class and they were amazing! Everyone raved about their excellent texture and flavor!

Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
Calories
268 Calories

Recipe Instructions

Step 1
Mix potatoes, onions, eggs, flour, baking powder, and lemon juice in a large bowl; season with nutmeg, salt, and black pepper. Shape potato mixture into 12 evenly sized patties.
Step 2
Heat vegetable oil in a large skillet over medium heat. Pan-fry potato patties in batches until tender and browned on both sides, 7 to 10 minutes. Transfer browned patties to a paper towel-lined baking sheet. Repeat with remaining patties.
Crispy Potato Pancakes
Crispy Potato Pancakes
Crispy Potato Pancakes
Crispy Potato Pancakes

Ingredients

  • ¼ cup vegetable oil
  • 1 tablespoon baking powder
  • ¼ cup all-purpose flour
  • 1 teaspoon lemon juice
  • 3 eggs, beaten
  • salt and ground black pepper to taste
  • 2 onions, minced
  • 1 pinch ground nutmeg, or to taste
  • 2 pounds potatoes, peeled and coarsely shredded

Categories

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