Curry Cheddar Scrambled Eggs

The best, creamiest scrambled eggs are flavored with curry and Cheddar cheese. Try these once and you'll be hooked!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 229 Calories

Ingredients

• 2 large eggs, beaten
• 2 tablespoons shredded Cheddar cheese
• Salt and pepper, to taste
• 0.25 teaspoon curry powder
• 0.5 teaspoon margarine or butter

Recipe Instructions

Step 1

Sprinkle the curry powder, salt and pepper onto the beaten eggs; beat together until well blended. Stir in the Cheddar cheese.

Step 2

Melt the margarine in a skillet over medium heat. Pour in the eggs, and cook, stirring constantly until firmed to desired temperature, 3 to 5 minutes.