Daiquiri Pie

One of the world's most-famous cocktails gets turned into dessert with this pie recipe using ingredients you would also find in a daiquiri.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 529 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (6 ounce) can frozen lemonade concentrate, thawed
• 1 baked pie crust
• ⅓ cup light rum
• 1 tablespoon yellow food coloring

Recipe Instructions

Step 1

Beat cream cheese with an electric hand mixer in a large mixing bowl until light and fluffy. Add sweetened condensed milk and lemonade concentrate; beat until smooth. Stir rum and food coloring into the cream cheese mixture. Fold whipped topping with the cream cheese mixture; pour into pie crust.

Step 2

Refrigerate until filling is firm in the center, about 4 hours.