Dairy-Free Vanilla Frosting

This dairy-free frosting recipe flavored with vanilla is perfect for any vegan cake or cookie decorating you have coming up for any occasion.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 99 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 cups confectioners' sugar
• 6 tablespoons dairy-free margarine
• 0.25 teaspoon water

Recipe Instructions

Step 1

Beat confectioners' sugar and dairy-free margarine together using an electric mixer on low speed. Add water to increase creaminess if needed. Add vanilla. Increase speed to high and continue to mix until frosting is stiff. Refrigerate until ready to use.