Dark Chocolate Covered Apricot Pretzel Crisps®

Dark Chocolate Covered Apricot Pretzel Crisps®

A chocolate-covered apricot sprinkled with toasted pecans sitting on a Pretzel Crisp® makes a perfect light dessert.

Preparation Time
15 mins
Total Time
15 mins
Calories
72 Calories

Recipe Instructions

Step 1
Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes.
Step 2
Line a baking sheet with waxed paper. Arrange Snack Factory® Pretzel Crisps® on sheet.
Step 3
Dip each apricot in the dark chocolate, allowing excess to drip back into bowl. Place on top of Snack Factory® Pretzel Crisp®.
Step 4
Sprinkle lightly with toasted pecans. Allow chocolate to set before serving.
Dark Chocolate Covered Apricot Pretzel Crisps®
Dark Chocolate Covered Apricot Pretzel Crisps®

Ingredients

  • 2 tablespoons chopped pecans, toasted
  • 24 Original Snack Factory® Pretzel Crisps®
  • 6 ounces dark chocolate candy melts or baking chocolate
  • 24 dried apricot halves

Categories

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