Dark Chocolate Sorbet

Dark Chocolate Sorbet

Fans of dark chocolate will love this sweet and refreshing sorbet that is quick and easy to make with only 4 ingredients.

Preparation Time
20 mins
Total Time
20 mins
Calories
121 Calories

Recipe Instructions

Step 1
Refrigerate mixture until chilled, 30 minutes to 1 hour.
Step 2
Whisk 1 cup plus 2 tablespoons warm water, sugar, cocoa powder, and salt together in a large bowl until smooth.
Step 3
Pour mixture into an ice cream maker. Freeze according to manufacturer's instructions, 15 to 20 minutes.

Ingredients

  • 1 cup white sugar
  • 1 pinch salt
  • 1 cup unsweetened cocoa powder
  • 2 tablespoons water
  • 1 cup water

Categories

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