Date Brownies

Date Brownies

This was the recipe for date pie that my great grandmother from Syria used to make. I call them 'Date Brownies' because I cut them in squares. I'm never going to understand how such an easy recipe is according to everyone I know 'my specialty.'

Preparation Time
20 mins
Cooking Time
35 mins
Total Time
55 mins
Calories
176 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
Step 2
Mix graham cracker crumbs with melted butter in a bowl; press into the bottom of the prepared pan to make a pie crust.
Step 3
Beat sweetened condensed milk, eggs, and vanilla extract together in a bowl. Fold walnuts and dates into the milk mixture with a spatula; pour into prepared pie crust.
Step 4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes; cut into bars while still warm. Place each square on a cupcake liner to serve.
Date Brownies
Date Brownies

Ingredients

  • 1 cup chopped walnuts
  • 3 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • ⅓ cup butter, melted
  • 1 cup chopped dates
  • 1 ½ tablespoons vanilla extract
  • 30 graham crackers, crushed

Categories

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