Dawn's Meatloaf

I based this recipe on other meatloaf recipes, but it is uniquely mine. I wanted one made with oatmeal and spices that I like.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 174 Calories

Ingredients

• ½ cup milk
• 1 cup rolled oats
• 1 teaspoon salt (Optional)
• 1 tablespoon Worcestershire sauce
• 1 ½ pounds ground beef
• 1 dash ground black pepper
• 3 tablespoons mustard
• 1 egg, slightly beaten
• 1 small onion, chopped (Optional)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix ground beef, egg, oats, onion, milk, mustard, Worcestershire sauce, salt, and pepper together in a bowl; transfer into a loaf pan.

Step 3

Bake in the preheated oven until no longer pink in the center, 50 to 60 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).