Death by Cheese Sandwich

A sinfully delicious cheese sandwich that is battered and fried. A favorite for adults and kids. This sandwich is great served with French fries and ketchup. Try dipping the sandwich into the ketchup, too. YUM!

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 1376 Calories

Ingredients

• 2 eggs
• 1 cup milk
• 1 quart oil for frying
• 4 slices Cheddar cheese
• 2 cups dry bread crumbs
• 4 slices white bread
• 4 teaspoons mayonnaise

Recipe Instructions

Step 1

Heat oil in a deep-fryer to 365 degrees F (180 degrees C).

Step 2

Spread one teaspoon of mayonnaise onto each slice of bread. Place 2 pieces of cheese onto one slice of bread, then top with the other side of bread. The mayonnaise should be on the inside. In a medium bowl, whisk together the eggs and milk. Place the bread crumbs into another dish. Dip each sandwich into the egg mixture, then coat with bread crumbs.

Step 3

One at a time, immerse the sandwiches in the preheated oil. Fry until the cheese is melted, and the crust is golden brown, 3 to 4 minutes. Repeat with the other sandwich. Place on paper towel to absorb excess oil before serving.