Death By Garlic

This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you'd better all have some! Beautiful flavor and zest. (I like to brown kielbasa sausage and toss it in, then sprinkle feta cheese on top. Yum!)

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 738 Calories

Ingredients

• ½ teaspoon salt
• ½ cup olive oil
• ½ teaspoon crushed red pepper flakes
• 3 tablespoons chopped fresh parsley
• ⅓ cup grated Romano cheese
• 10 cloves garlic, minced
• 1 pound dry penne pasta

Recipe Instructions

Step 1

Cook pasta according to directions

Step 2

In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.

Step 3

Toss penne pasta with garlic mixture and Romano cheese and serve!