Delicious Apple Dumplings

This delicious apple dumplings recipe is made with green apples, wrapped in crescent roll dough, baked with a buttery, combo of citrus soda and cinnamon.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 514 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup white sugar
• 1 teaspoon ground cinnamon
• 2 (8 ounce) packages refrigerated crescent roll dough
• 4 small Granny Smith apple, peeled, cored, and quartered
• 0.75 cup butter
• 1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mount

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Step 2

Bake in the preheated oven until golden brown, 40 to 45 minutes.

Step 3

Heat sugar, butter, cinnamon, and vanilla in a saucepan over medium heat until sugar dissolves, about 5 minutes. Remove from heat; set aside.

Step 4

Divide crescent roll dough into 16 triangles. Roll 1 apple quarter with 1 dough triangle; arrange in the prepared pan. Pour butter mixture over wrapped apples; pour soda on top.