This baked apple recipe combines cinnamon, nutmeg, and vanilla flavors together for a deliciously sweet and easy apple dessert to serve with ice cream.
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
147 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a large baking dish with butter.
Step 2
Bake in preheated oven for 30 minutes. Pour water over apples and continue baking until tender, about 15 minutes more.
Step 3
Mix brown sugar, vanilla sugar, cinnamon, and nutmeg in a small bowl.
Step 4
Layer about 1/3 of the apples in the prepared baking dish; sprinkle with 1/3 of the sugar mixture. Repeat layers twice more.