Delicious Homemade Orange Zest Kale

Baby kale is sauteed with orange zest and juice in this delicious vegetarian and vegan side dish that is quick and easy to make.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 108 Calories

Ingredients

• 2 tablespoons orange juice
• 2 tablespoons grated orange zest
• 1 tablespoon olive oil
• salt and ground black pepper to taste
• 5 ounces baby kale (such as Olivia's®)

Recipe Instructions

Step 1

Heat a skillet over high heat. Drizzle olive oil into the skillet. Add half the kale to the skillet; saute until mostly wilted, about 2 minutes. Add remaining kale to the skillet; saute until wilted, about 2 minutes. Stir in orange zest and juice. Season with salt and pepper.