Over the years I've made these quick and easy appetizers for many parties in our home and always get asked for the recipe. My two picky kids love them, and they are my toughest food critics!
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
425 Calories
Recipe Instructions
Step 1
Preheat oven to broiler setting.
Step 2
In a bowl, mix the cream cheese, margarine, deviled ham meat spread, salt, dill weed, and mushrooms together until smooth. Spread mixture evenly over bread slices.
Step 3
Broil on top oven rack for 3 to 5 minutes, or until lightly browned. Watch carefully to prevent burning.
Ingredients
1 teaspoon salt
1 (8 ounce) package cream cheese, softened
¼ cup margarine
¼ teaspoon dill weed
1 (4 ounce) can deviled ham meat spread
1 loaf French bread, halved lengthwise and sliced into 2 inch slices