Diane's No-Cook Red Hamburger Relish

This is my copycat recipe for Bick's classic hamburger relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree... Enjoy!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 26 Calories

Ingredients

• 1 pinch ground black pepper
• 1 teaspoon white vinegar
• ½ teaspoon white sugar
• 1 dash ground cinnamon
• 1 (5.5 ounce) can tomato paste
• 1 cup sweet green pickle relish
• 2 tablespoons jarred roasted red peppers with garlic, finely chopped
• 6 drops liquid smoke flavoring

Recipe Instructions

Step 1

Mix relish, tomato paste, roasted red peppers, vinegar, sugar, liquid smoke, black pepper, and cinnamon together in a bowl. Spoon mixture into a clean glass jar and screw the lid on tightly. Store in the refrigerator.