Dirt Cake

Dirt Cake

This dirt cake recipe is a favorite, easy, no-bake dessert made with layers of creamy vanilla pudding and finely crushed chocolate sandwich cookies.

Preparation Time
20 mins
Total Time
20 mins
Calories
827 Calories

Recipe Instructions

Step 1
Alternately layer crushed cookies and pudding mixture in a medium flower pot, starting and ending with cookies.
Step 2
Finely crush chocolate cookies in a food processor; set crumbs aside.
Step 3
Combine cream cheese, butter, and confectioner's sugar in a large bowl; beat with an electric mixer until smooth.
Step 4
Whisk milk, whipped topping, and pudding together in a separate large bowl; fold in cream cheese mixture until well combined.
Step 5
Chill dirt cake in the refrigerator until ready to serve; garnish as desired. Enjoy!

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 2 (3.5 ounce) packages instant vanilla pudding mix
  • 32 ounces chocolate sandwich cookies with creme filling
  • 0.5 cup butter, softened
  • 3.5 cups milk
  • 0.5 cup confectioners' sugar

Categories

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