Dirt Cake

This dirt cake recipe is a favorite, easy, no-bake dessert made with layers of creamy vanilla pudding and finely crushed chocolate sandwich cookies.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 827 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (12 ounce) container frozen whipped topping, thawed
• 2 (3.5 ounce) packages instant vanilla pudding mix
• 32 ounces chocolate sandwich cookies with creme filling
• 0.5 cup butter, softened
• 3.5 cups milk
• 0.5 cup confectioners' sugar

Recipe Instructions

Step 1

Alternately layer crushed cookies and pudding mixture in a medium flower pot, starting and ending with cookies.

Step 2

Finely crush chocolate cookies in a food processor; set crumbs aside.

Step 3

Combine cream cheese, butter, and confectioner's sugar in a large bowl; beat with an electric mixer until smooth.

Step 4

Whisk milk, whipped topping, and pudding together in a separate large bowl; fold in cream cheese mixture until well combined.

Step 5

Chill dirt cake in the refrigerator until ready to serve; garnish as desired. Enjoy!