Double Chocolate Frozen Fudge Pops

These easy to make frozen treats are creamy, cold, chocolatey, and very fun to eat.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 145 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 tablespoons cornstarch
• 1 tablespoon butter
• 2 tablespoons cocoa powder
• 0.5 cup white sugar
• 2.5 cups whole milk
• 0.25 cup miniature semisweet chocolate chips

Recipe Instructions

Step 1

Combine the sugar, cornstarch, cocoa powder, and milk in a small saucepan over medium heat. Bring to a simmer, and stir until thick, about 2 minutes. Remove from heat; stir in vanilla and butter. Transfer to a heatproof bowl, and refrigerate until cool, approximately 20 minutes.

Step 2

Stir the chocolate chips into the cooled chocolate mixture. Pour into molds and freeze until firm, about 4 hours.