This recipe can also be cooked in a crock pot, and simmered all day. If fresh green beans are not available, use frozen. Just good ol' Southern style green beans with FLAVA!!
Preparation Time
60 mins
Cooking Time
2 hr
Total Time
3 hr
Calories
152 Calories
Recipe Instructions
Step 1
Combine the water, ham hock, and lard in a large pot over medium-high heat. Season with seasoning salt, salt, pepper, garlic powder, and onion powder. Bring to a boil, then reduce heat to medium-low, and add green beans. Simmer covered for about 2 hours.
Ingredients
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon onion powder
6 cups water
1 teaspoon seasoning salt
1 ham hock
½ teaspoon black pepper
2 tablespoons lard or other cooking fat
1 pound fresh green beans - rinsed, trimmed and snapped into bite size pieces
