Dump Cake I

Dump Cake I

This cake is just as easy as dumping ingredients in a pan.

Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
Calories
228 Calories

Recipe Instructions

Step 1
In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
Step 2
Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.
Dump Cake I
Dump Cake I
Dump Cake I
Dump Cake I

Ingredients

  • ½ cup butter
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (21 ounce) can cherry pie filling
  • 1 (15 ounce) can crushed pineapple
  • 8 ounces chopped walnuts

Categories

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