Make your own macaroni and cheese with just macaroni, cheese food, milk, pepper, and this recipe.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
136 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain.
Step 2
Place a saucepan over medium-low heat. Combine the cheese food, milk, and pepper in the saucepan; cook until the cheese has melted, stirring frequently. Stir in the drained macaroni until evenly coated.
