Easy 5-Ingredient Tofu Soup

Whether you're vegan or not, you'll definitely enjoy this easy soup with kale and tofu that takes only minutes to prepare and cook.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 152 Calories

Ingredients

• 4 cups water
• 2 cubes vegetable bouillon
• 3 cups chopped kale
• 3 stalks scallions, sliced
• 1 cup medium-firm tofu, cubed

Recipe Instructions

Step 1

Combine water and bouillon in a pot; bring to a boil. Boil until bouillon cubes have disintegrated fully. Reduce heat, add scallions, and simmer for 30 seconds.

Step 2

Add kale and tofu; cook until kale has softened to desired texture, 3 to 5 minutes.