Easy and Quick Chicken Tortellini Soup

Tasty, quick and easy soup recipe. The flavors blend together so well they will be begging for more. Cheese tortellini, fresh spinach, and diced chicken with a few other ingredients make this a keeper! This goes good with a gourmet grilled cheese.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 428 Calories

Ingredients

• 2 tablespoons butter
• salt and ground black pepper to taste
• 2 cloves garlic, minced
• ¼ cup chopped onion
• 6 cups chicken broth
• 1 (10 ounce) package fresh spinach
• 1 (16 ounce) jar Alfredo sauce
• 2 cups cubed cooked chicken
• 1 (8 ounce) carton sour cream
• 1 (20 ounce) package refrigerated three-cheese tortellini
• ¼ cup shredded Parmesan cheese (Optional)

Recipe Instructions

Step 1

Melt butter in a 5-quart pot over medium heat; cook and stir onion and garlic in melted butter until onion is translucent, about 5 minutes. Stir chicken broth and Alfredo sauce into onion mixture; cook until heated through, about 5 minutes. Stir in sour cream and cooked chicken; simmer for 15 minutes.

Step 2

Mix cheese tortellini and spinach into chicken mixture, cover pot, and simmer for 20 minutes. Season with salt and pepper.

Step 3

Divide soup into bowls and sprinkle with Parmesan cheese.