Easy and Simple Korean BBQ Ribs

Easy and Simple Korean BBQ Ribs

A streamlined version for Korean barbecued ribs. Beef ribs are marinated in a sweet and garlicky soy marinade for 2 hours instead of overnight, then grilled.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
771 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
Step 2
Whisk together the soy sauce and sugar in a bowl until the sugar has dissolved, and stir in the black pepper, garlic, green onions, sesame oil, and sesame seeds.
Step 3
Place the ribs in a large bowl, and pour the marinade over the ribs. Stir to coat the ribs with the marinade, and refrigerate for 1 hour. Stir the ribs and marinade again, and refrigerate for 1 more hour.
Step 4
Remove the ribs from the marinade, discard the marinade, and grill the ribs until brown and no longer pink in the center, about 5 minutes per side. Have a spray bottle of water handy in case the ribs flare up.
Easy and Simple Korean BBQ Ribs
Easy and Simple Korean BBQ Ribs
Easy and Simple Korean BBQ Ribs
Easy and Simple Korean BBQ Ribs

Ingredients

  • 1 cup white sugar
  • 1 teaspoon ground black pepper
  • 5 cloves garlic, chopped
  • 3 green onions, chopped
  • 1 cup soy sauce
  • 1 teaspoon sesame seeds
  • 2 tablespoons Asian (toasted) sesame oil

Categories

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