Easy Apple Cobbler

This apple cobbler recipe is made with fresh apples and easy pantry ingredients for a delicious, comforting fall dessert that bakes in just 30 minutes.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 168 Calories

Ingredients

• 1 cup white sugar
• 1 teaspoon baking powder
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 3 tablespoons white sugar
• 1 large egg
• 6 large Granny Smith apples - peeled, cored and sliced
• 0.25 cup water

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until topping is golden brown, about 30 minutes.

Step 3

Combine 3 tablespoons sugar and cinnamon in a bowl.

Step 4

Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar mixture.

Step 5

Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples in the baking pan. Lightly sprinkle water over top.