Easy Bake Fish

A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast!

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 368 Calories

Ingredients

• 3 tablespoons honey
• 1 teaspoon lemon juice
• 3 tablespoons Dijon mustard
• 4 (6 ounce) salmon steaks
• 0.5 teaspoon pepper

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C).

Step 2

Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.

Step 3

In a small bowl, mix honey, mustard, and lemon juice. Spread mixture over salmon steaks. Season with pepper. Arrange in a medium baking dish.