Easy Baked Banana French Toast

Easy baked banana French toast, made with bananas, eggs, and milk and lightly seasoned with cinnamon and nutmeg is a healthy start to your day.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 405 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 tablespoon vanilla extract
• 8 eggs
• 2 bananas, sliced
• 12 slices wheat bread, cubed
• 0.33333334326744 cup brown sugar
• 0.25 cup butter, melted
• 1.75 cups milk
• 0.25 teaspoon ground nutmeg

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 9x13-inch baking dish.

Step 2

Whisk eggs, milk, brown sugar, butter, vanilla extract, ground cinnamon, and ground nutmeg together in a bowl. Stir bread cubes and bananas into egg mixture until coated; pour into prepared baking dish.

Step 3

Bake in preheated oven until a knife inserted in center comes out clean, 35 to 40 minutes.