This baked pear recipe makes a wonderfully warm treat that's so easy to bake. Get creative and add your favorite nuts and spices for a personalized dessert.
Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
352 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
Step 3
Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
Step 4
Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.