Easy Baked Pineapple

Baked pineapple topped with cinnamon is the perfect accompaniment to Easter ham.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 107 Calories

Ingredients

• 1 egg
• 1 (15 ounce) can crushed pineapple
• 3 tablespoons tapioca
• Ground cinnamon
• 0.5 cup milk
• 0.5 cup white sugar

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk egg in a bowl; mix pineapple, milk, sugar, and tapioca into egg. Pour mixture into an 8-inch square baking dish.

Step 3

Bake in the preheated oven until sauce has reduced, about 30 minutes. Sprinkle with cinnamon.