Easy Blender Salsa

Made in a flash by using the blender, this zesty salsa is seasoned with jalapeño pepper, onion, cilantro, and lemon juice.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 7 Calories

Ingredients

• salt to taste
• 1 tablespoon fresh lemon juice, or to taste
• 2 (14.4 ounce) cans diced tomatoes
• 1 jalapeno chile, seeds and ribs removed
• 0.5 yellow onion, quartered
• 0.5 bunch cilantro leaves

Recipe Instructions

Step 1

Pour 1 can of tomatoes into a blender; add jalapeño pepper, onion, cilantro leaves, lemon juice, and salt. Blend until fairly smooth. Pour in second can of tomatoes and blend briefly. Adjust seasonings to taste by adding more lemon juice and salt. Let salsa rest for 1/2 hour before serving to allow flavors to blend.