Use this recipe to easily and quickly turn plain bagels into breakfast pizzas by topping them with cooked bacon, sausage gravy, and mozzarella cheese.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
778 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Arrange bagels onto a baking sheet with the cut sides up. Arrange bacon pieces atop the bagel halves. Spoon gravy lightly atop the bacon. Sprinkle mozzarella cheese over the gravy.
Step 3
Bake in preheated oven until the cheese melts, about 10 minutes.
Ingredients
1 (8 ounce) package shredded mozzarella cheese
5 plain bagels, split
1 (14 ounce) package cooked bacon, cut into 1/4-inch pieces