Easy Candied Grapefruit Peel

Easy Candied Grapefruit Peel

Delightfully bittersweet and festive-looking, this easy candied grapefruit peel is great on its own, or used in a variety of recipes.

Preparation Time
30 mins
Cooking Time
1 hr 25 mins
Total Time
1 hr 55 mins
Calories
79 Calories

Recipe Instructions

Step 1
Quarter grapefruit and remove rinds; use interiors for another purpose. Slice each rind lengthwise into strips, approximately 1/4 inch at the widest point.
Step 2
Cover rind with 2 inches of water in a heavy saucepan. Bring to a boil; boil for 3 minutes. Drain. Repeat 3 more times with fresh water. Drain.
Step 3
Place boiled grapefruit rind, 1 3/4 cups sugar, and 1 cup of fresh water into the saucepan. Let simmer slowly, increasing heat as needed, until water is absorbed or evaporated, about 1 hour.
Step 4
Place remaining 1 cup sugar in a large bowl and toss peels in it. Cool and allow to dry on wax paper or a wire rack. Dust with more sugar as preferred.
Easy Candied Grapefruit Peel
Easy Candied Grapefruit Peel

Ingredients

  • 4 medium grapefruit
  • 2.75 cups white sugar, divided

Categories

Similar Recipes You May Like

Easy Air Fryer Whole Chicken

Easy Air Fryer Whole Chicken

Easy Raisin Sauce for Ham

Easy Raisin Sauce for Ham

Easy Turkey Tetrazzini

Easy Turkey Tetrazzini

Easy and Elegant Pork Tenderloin

Easy and Elegant Pork Tenderloin

Easy Elegant Baked Fish

Easy Elegant Baked Fish

Easy Cheeseburger Soup

Easy Cheeseburger Soup

Easy Fried Eggplant

Easy Fried Eggplant

Easy Pineapple Cake

Easy Pineapple Cake