Easy Chard with Feta and Cherry Tomatoes

Easy Chard with Feta and Cherry Tomatoes

This is a super easy and delicious chard recipe with feta and cherry tomatoes--serve as a vegetarian side or a vegetarian main with crusty bread.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
192 Calories

Recipe Instructions

Step 1
Cut off the thick stems of chard and disregard. Roughly chop chard leaves and wash. Place wet chard into a pot, cover, and cook over medium heat until chard has wilted, about 5 minutes.
Step 2
Add cherry tomatoes, feta cheese, and garlic and cook, uncovered, for about 5 minutes, stirring occasionally. Season with salt, pepper, and nutmeg.
Easy Chard with Feta and Cherry Tomatoes
Easy Chard with Feta and Cherry Tomatoes
Easy Chard with Feta and Cherry Tomatoes

Ingredients

  • salt and ground black pepper to taste
  • 1 cup cherry tomatoes, halved
  • 1 clove garlic, sliced
  • 1 pinch freshly ground nutmeg
  • 1 bunch chard
  • 4 ounces feta cheese, cubed, or more to taste

Categories

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