This homemade ice cream is made with a whole bag of frozen sweet cherries, balanced perfectly with semisweet chocolate chunks.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
458 Calories
Recipe Instructions
Step 1
Place cherries in a food processor; process into small pieces.
Step 2
Mix heavy cream, sweetened condensed milk, milk, and vanilla extract together until well combined. Pour into an ice cream maker and turn on. Add the chopped cherries while the machine is running; freeze until desired consistency is reached, about 20 minutes. Stir in chocolate chunks.
Ingredients
1 teaspoon vanilla extract
¾ cup milk
1 (14 ounce) can sweetened condensed milk
1 ¾ cups heavy cream
1 (12 ounce) package frozen sweet cherries
1 (4 ounce) bar semisweet baking chocolate, broken into small chunks