Easy Chicken and Bell Pepper Fajitas

Simple, healthy dinner that's sure to please everyone's taste buds. A favorite at our Mexican nights in college! Serve on tortillas with desired garnishes (cheese, sour cream, salsa, lettuce, tomato, guacamole).

• Preparation Time: 20 mins
• Cooking Time: 7 mins
• Total Time: 27 mins
• Calories: 173 Calories

Ingredients

• 2 tablespoons vegetable oil
• 1 cup chopped onion
• ½ cup chopped green bell pepper
• ½ teaspoon paprika
• ½ teaspoon dried basil
• ½ cup chopped red bell pepper
• 1 ½ teaspoons garlic powder
• 1 ½ teaspoons chili powder
• 10 ounces chicken tenderloins, sliced into strips

Recipe Instructions

Step 1

Mix garlic powder, chili powder, paprika, and basil in a large bowl. Add chicken strips; stir to coat with garlic powder mixture.

Step 2

Heat oil in a large skillet over medium heat. Add chicken, onion, green bell pepper, and red bell pepper; cook and stir until chicken is no longer pink and vegetables are tender, 7 to 10 minutes.