Easy Crab Dip

The classic seafood-over-cream-cheese gets dressed up here with the addition of zesty horseradish, Worcestershire and minced onion.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 220 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 small onion, minced
• 1 tablespoon Worcestershire sauce
• 1 teaspoon hot pepper sauce
• 1 (6 ounce) can crab meat, drained
• 1 ½ tablespoons prepared horseradish
• 1 (12 ounce) jar cocktail sauce

Recipe Instructions

Step 1

In a medium size mixing bowl, combine cream cheese, onion, Worcestershire sauce, horseradish, crab meat and hot sauce. Mix well. Spread the mixture into an 8 inch glass pie pan. Cover the cream cheese mixture with cocktail sauce. Refrigerate until you are ready to serve.